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Independently Developed Products
Carrageenan
- Stabilizers & Thickeners
- Ice cream, yogurt, jelly;
- Dairy products
- Meat products
- Baking products
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| ITEM | STANDARD |
| Appearance | Cream white powder |
| Viscosity (mPa.s, 1% solution, 20℃) | As per need (150 - 200) |
| Particle size | Min 95% pass 200 mesh |
| Assay (dry basis, %) | 90.8 - 106 |
| Loss on drying (105℃, 4h, %) | =< 15 |
| pH (1% solution) | 6.0 - 7.5 |
| Water insolubles (dry basis, %) | =< 0.6 |
| Total ash (%) | 18 - 27 |
| Copper (Cu) | =< 10 mg/ kg |
| Zinc (Zn) | =< 10 mg/ kg |
| Lead (Pb) | =< 3 mg/ kg |
| Arsenic (As) | =< 2 mg/ kg |
| Mercury (Hg) | =< 1 mg/ kg |
| Cadmium (Cd) | =< 1 mg/ kg |
| Total Heavy metals (as Pb) | =< 10 mg/ kg |
| Total plate count | =< 5000 cfu/g |
| Yeast & mould | =< 500 cfu/g |
| Salmonella/ 10g | Absent |
| E. Coli/ 5g | Absent |
User : Mukesh Kella2014-11-11 20:00:58
Mukesh KellaQ : Hello can you provide sodium alginate,the specification is in 1% sodium alginate, required viscosity should be about 250 - 300 cps?what is the particle size of your sodium alginate 250-300 ?
FOODCHEM A : Well,we have sodium alginate 300 cps with particle size 80 mesh.
User : Erman Bayramin2014-11-03 18:44:11
Erman BayraminQ : Hi,do you have sodium alginate of 80 - 220 CPS?
FOODCHEM A : well,we are able to supply low viscosity sodium alginate 60cps,100cps,200cps,etc.
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